At B&F Engineering, we don’t just provide machines—we deliver complete, turnkey solutions tailored to your production needs. From recipe development to packaging integration, we work alongside you to ensure every step of your process is optimized for performance, quality, and efficiency.

Turnkey Project Capabilities:

• Custom Recipe Development
  Our in-house R&D team can create and fine-tune recipes based on your specific needs, including trial runs on our demo lines before full-scale implementation.
• Flexible Kitchen Integration
  Whether you’re working with ready-made cream or preparing your own fillings, we offer guidance and equipment suggestions for optimal kitchen setup. For example:
  • Vacuum Cooker for cream preparation
  • Aeration Unit for milk or whipped fillings
  • CIP Unit for hygiene and easy cream type switching
  • Planet Mixer (140 L for ~4,000 pcs/hr or 300 L for higher output) for pancake or similar batters
  • Second Mixing Bowl to boost prep time and efficiency

Note: These kitchen and upstream units are optional and not required to be purchased from B&F Engineering.

Packaging System Options:

We offer two flexible downstream packaging configurations, tailored to meet your product specifications and space constraints:

• Thermoform System
  Ideal for high-speed, sealed product packaging with maximum protection and shelf life.
• Flowpacker System
  Best suited for continuous product flow and efficient wrapping of bars, snacks, or bakery items.

We also collaborate with trusted packaging partners to offer the most suitable packaging machinery and layout solutions for your unique operation.

Layout & Customization:

Our expert project team will prepare and adapt the entire line layout, ensuring optimal workflow, efficient space usage, and seamless integration of all components—from preparation to packaging.