By differentiating ourselves in the food machinery sector with engineering solutions, we strive to become a globally recognized and leading brand in our field. We manufacture technologies primarily developed for pancakes, rice cakes, and chocolate product groups, including puffing machines, ball mills, coating machines, and cooling tunnels. Each machine is designed to be better than the previous one, and we continue to lead the industry by leveraging the knowledge and experience gained from our functional food-producing subsidiary.

Our mission at B&F Engineering is to set standards in the food machinery sector through innovative engineering solutions, improving our customers’ business processes by enhancing productivity and quality. Prioritizing quality and performance, we aim for continuous development to become a globally preferred brand.

We distinguish ourselves in the food machinery sector with cutting-edge engineering solutions, positioning B&F Engineering as a pioneering brand with high global value. Our expertise lies in developing advanced technologies for pancake, rice cake, and chocolate production, complemented by puffing machines, ball mills, coating machines, and cooling tunnels.

Each machine is designed to outperform its predecessor, leveraging insights and experience from our functional food manufacturing subsidiary. This commitment drives us to lead the industry with state-of-the-art food production machinery, delivering superior solutions that shape the future of food manufacturing.